Barilla, the n°1 pasta in Italy, reinterpreted the most famous and appreciated shapes using the 100 % wholewheat semolina with all its precious nutritional elements. Thanks to Barilla's long experience in wheat selection and milling and in pasta production, it made it become a delicious wholewheat pasta, always "al dente" according to the authentic Italian tradition and rich in fibers.
The Shape
The structure of Pennette Rigate Barilla is small, they have a slender shape, cut sideways on the tips and thin lines along the entire surface. These features give them a very ductile, extroverted shape, suitable for the most unusual combinations. Pennette Rigate Barilla love to embrace sauces and retain them, even the lightest, allowing you to taste every single ingredient, every single nuance.
Suggestions for use
Because of their shape and pleasantly contained size, Pennette Rigate Integrali are great with any type of sauce: from traditional sauces to the most creative and fanciful. It will seem that you are bringing on the table the flavours of a small piece of Italy. |
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