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Spaghetti Lunghi
Cooking time: 11 min
Spaghetti Lunghi are the most traditional and authentic shape of real Neapolitan Spaghetti: a true homage to the past. As a matter of fact, traditional Spaghetti were originally very long and then with time, they became the size we find today. Barilla, Italy's n.1 pasta, rediscovered the charm of a shape that had been lost and was able to reassert itself among the precious and exclusive shapes of La Collezione Barilla. Because passion for pasta is also research and recovery of traditions, besides a great attention to quality, accurate inspections during the working phases and a perfect al dente cooking consistency.

The Shape
They are considered 50 centimetres of never-ending excellence. Today this quite unusual size allows Spaghetti Lunghi to bring to your kitchen a breeze of creativity and imagination. They're cooked with new combinations created by famous Italian chefs or with simple and highly-flavoured recipes belonging to the Mediterranean tradition.

Suggestions for use
The Barilla experience suggests to try Spaghetti Lunghi La Collezione Barilla with light refined fish and vegetable sauces. For example with a fragrant recipe made with cuttlefish, tomatoes and basil, with a generous amount of white wine.
Try serving them as "Spaghettoni di mezzanotte" (midnight spaghetti), seasoned with fresh tomatoes, olive oil and anchovies. You'll discover there is no better way of making your friends and relatives taste the true personality of Italian pasta: with imagination.

> Spaghetti Lunghi with tomatoes and anchovies

>Spaghetti Lunghi


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