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Off with the mask, time to eat
A day of "cicchetti" hunting in Venice
Happiness on a plate: foods that raise spirits

A special menu composed of appetizing dishes like parmesan fans, veal loin, a typical Mediterranean side dish and carnival desserts for a convivial between happy-go-lucky engagements >>

An inedited journey among the calle (narrow Venetian streets) discovering the traditional enogastronomic habits of the lagoon people >>

Vitamins, amino acids and minerals: natural elements present in many foods that promote happiness. A few tips for raising spirits through healthy eating >>
Sweets, confetti and streamers
Tortelli, frappe, castagnole, chiacchiere. History and tradition intertwine when we think of the traditional sweets with which all of Italy celebrates centuries of Carnival, consuming them alongside masquerades, float processions and popular celebrations >>
Verona, a mouth-watering city of art
In Verona to discover its irresistible typical products and wines set in the midst of art and literature >>
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